Kitchen Express
by Mark Bittman
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Non-fictionSelf-HelpHealth & Wellness
Presented here are 404 dishes -- 101 for each season -- that will get you in and out of the kitchen in 20 minutes or less. Includes a guide to the foods you'll want on hand to cook the Kitchen Express way, as well as suggestions for seasonal menus and lists of recipes for specific uses, like brown-bag lunches or the best dishes for reheating.
- Published
- 2009
- Pages
- 324
- ISBN
- 9781416575665
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